Page 74 FRUITLAND-SALISBURY RESTAURANT 213 213 N. Fruitland Blvd., Fruitland 410-677-4880 • www.restaurant213.com Just 20 minutes from Ocean Pines and Berlin, Restaurant 213 is worth the drive! Chef Jim Hughes has been serving celebrities worldwide for 25 years and was named a 2009 inductee to the coveted Distinguished Restaurants of North America awards, one of only 220 in North America and the only one in this region. Serving dinner Tuesday-Sunday starting at 5 p.m. Also offering 5 course prixfixe dinners on Thursdays and Sundays. WEST OCEAN CITY- BERLINOCEAN PINES ALAMO MOTEL RASCAL’S PIT BBQ 12614 Ocean Gateway, West Ocean City 410-213-1374 Conveniently located on Route 50 near West Ocean City, Rascal’s BBQ and Bar offers the best of smoked Carolina-style BBQ, pulled pork, ribs, turkey, ham and chicken. The homemade cole slaw makes every dish just that much better. Bloody Marys offered for $2 every day until noon. ALEX’S ITALIAN RESTAURANT Rte. 50, West OC, (Formerly Osteria Fraschetti) 410-213-7717 www.ocitalianfood.com One of OC’s premier restaurants, Alex’s serves the finest new Italian/American cuisine at exceptional prices. Menu includes delicious seafood, steaks, prime rib, veal dishes, chicken, pasta plus the best crab imperial and crab cakes in town. Come enjoy the intimate atmosphere and exceptional service. Fire up the night with the famous tableside Caesar salad, Lobster Chantilly or Steak Diane. Open 7 days a week, year-round. Bar opens at 3 p.m. with happy hour prices, Monday-Friday, 3-7 p.m. Dining room opens at 5 p.m. Casual attire and reservations are recommended. BREAKFAST CAFE OF OCEAN CITY 12736 Ocean Gateway, West Ocean City • 410-213-1804 Open 7 days a week between Sunsations & Star-bucks, across from Outback, come join us at the “Breakfast Cafe” (formerly Rambler Coffee Shop) we are a family-friendly restaurant that’s been family owned for 30 years passed from mother to son in 2001. We believe that fair pricing, putting out quality food as fresh as we can make it and a nice atmosphere makes a meal. I like to think we have many “House Specialties” which include our Crab Omelet, real crab meat, cheddar cheese and mushrooms, our Sunfest Omelet, Swiss cheese, ham and mushrooms; Cafe or French Sampler, pancakes or French toast, with eggs, bacon and sausage. Homemade creamed chipped beef on toast and sausage gravy on biscuits with browned potato home fries, with onion, excellent cheesesteak subs and fries and more! We use Rapa Scrapple fried on the grill the way you like it for all our breakfasts, sandwiches and sides. Summer hours, 7 a.m.2 p.m. Come enjoy! CAPTAIN’S GALLEY 12817 Harbor Road, West Ocean City 410-213-2525 A variety of dining options await you at this landmark restaurant on the harbor, but the famous crab cake is a must try at some point. All the seafood is fresh and the house favorites never disappoint. Although seafood reigns here, a diverse menu of offerings awaits. The Little Deck-hands are also well represented. Plenty of parking available. CRAB ALLEY Golf Course Road, Head Of Commercial Fishing Harbor, West Ocean City 410-213-7800 • www.craballey.com Just close enough to be out of the way-located at the head of the commercial fishing harbor in West Ocean City, Crab Alley has it all! Spectacular view, casual and fun atmosphere, super service and mouth-watering food combine to make “The Alley” a true locals’ favorite. Enjoy our light fare and full menu of unbelievably fresh seafood, chicken and steaks indoors or on our upper deck. We offer appetizers, sandwiches and a children’s menu too. Our name says it all -crack’em and attack ‘em”. Big Fat Crabs both by the dozen and all you can enjoy specials. Check out our website for our fantastic happy hour food and drink specials or find us on Facebook. Having a special affair? We can handle your group, large party or special occasion. Make Crab Alley your first stop! DENOVO’S South Gate, Ocean Pines • 410-208-2782 You can’t go wrong any time of day here, as it’s open for breakfast, lunch and dinner. Lunch and dinner specials offered daily and all new is the DeNovo’s bar. Come find out what the locals have known about for years. It’s a special treat here in the Pines, just a short drive The Dispatch/Maryland Coast Dispatch November 15, 2013 er, so they take the time and slow smoke their own bacon, fish & even Prime Rib. For lunch, the Taphouse has the Best Crab Cake on the Beach. The dinner selections include the smoked prime rib, Sea Fra Diablo, which is overflowing with seafood or the Asian barbecue salmon which is served with coconut rice! ADOLFO’S ITALIAN RESTAURANT ON THE OCEAN 13th Street & The Boardwalk 410-289-4001 You stroll down the Boardwalk, take a right on 13th Street in the beautiful Beach Plaza Hotel and you’ll discover one of the best little Italian restaurants in Ocean City. The atmosphere, the perfume of garlic and olive oil and the true taste of the old country await. The menu alone is mouth-watering. Fresh veal, chicken and steak entrees and fresh seafood offer a delightful challenge. All sauces are made from scratch. Don’t miss Rhonda Apple and Dale Britt every Friday and Dale Britt on Saturday. Open 5 p.m. Daily for Dinner, 11:30 a.m. for lunch on Friday & Saturday, Sunday Brunch at 11 a.m. Happy Hour Monday-Friday, 4-7 p.m. BONFIRE 71st Street & Coastal Highway 410-524 7171 www.thebonfirerestaurant.com 150 ft. Seafood & Prime Rib Buffet A famous Ocean City Restaurant for 37 years. It’s all here. The service, the atmosphere and the finest, freshest food available. Fresh seafood, snow crab legs, prime rib, BBQ ribs, raw oysters, raw clams, steamed shrimp, fish, homemade soups & salads. Decadent dessert selection – homemade donuts & bread pudding, soft serve ice cream with hot fudge topping and lots more! Large selection of children’s favorites - chicken tenders, hot dogs, burgers, macaroni & cheese and pizza. A la carte menu available featuring fresh cut steaks and seafood. Open daily at 3 p.m. Plenty of free parking. BROTHERS BISTRO & BAR 12th Street & Boardwalk • 443-664-6763 Located conveniently on the Boardwalk, the brick oven pizza is a must here, available in several different styles, but there’s much more to choose from as well, including the seafood starters, sandwiches, subs, wraps, quesadillas and soups and salads. For the heartier types, the diverse offerings of pasta dishes and main courses will lead you to need a few minutes to make up your mind. BUXY’S SALTY DOG 28th Street • 410-289-0973 When it comes to food, the new, improved Salty Dog is so much more than just a bar. The menu is far-reaching and the portions are generous – a combination any patron must admire. The appetizers are a great way to begin a dinner, especially the Buffalo poppers, potato skins and nachos. Full menu available noon-1 a.m. featuring fresh crab cakes, local catch, stuffed flounder and N.Y. strip. House specialties: cheese steak sub, steak sandwich and homemade crab dip. Don’t miss our daily specials. CAPTAIN’S TABLE 15th Street & Baltimore Avenue 410-289-7192 One of Ocean City’s premier restaurants is back with a new and improved atmosphere and a brand new home. However, the mission to provide the same fresh, quality food and attentive service has not changed. Excellent chefs, who inspect each dish for culinary perfection, prepare the meals here. The finest seafood is guaranteed and nothing but the best in black angus beef is served. Be sure to inquire about the daily specials and check out the new bar and lounge area. They have the kids covered as well with a quality kids menu. Open for breakfast, lunch and dinner. COINS PUB & RESTAURANT 28th Street Plaza • 410-289-3100 Great mid-town location offering a complete dinner menu, lunch and lite fare. Coins features the freshest seafood, shrimp, scallops, clams, fresh catch and lobster plus the best crab cake in Maryland, hand cut steaks cooked to your liking, succulent veal and chicken dishes. Also authentic pasta selections. Enjoy live entertainment and dancing in the lounge nightly. Happy hour daily 3-6 p.m. Casual dining in a relaxed atmosphere. Special kids menu. Lots of free parking. DE LAZY LIZARD 1st Street & The Bay • 410-289-1122 Ocean City’s newest hot spot is conveniently located on the bay downtown. Come by foot, boat or vehicle and enjoy majestic sunsets nightly, refreshing and original libations and a variety of great food offerings. The burgers are getting early rave reviews as is the filet cheesesteak. Appetiz-ers, salads, entrees and plenty of other sandwiches are also offered SEE NEXT PAGE Best Eats On The Beach Dining Out from Ocean City. Catering is also available. THE GLOBE 12 Broad Street, Downtown Historic Berlin 410-641-0784 • www.globetheater.com Locally owned, operated and loved for more than seven years, The Globe just keeps getting better. 10 New Beers on tap, including your locally crafted favorites, The Globe continues to offer made-from-scratch dishes, from salad dressings to soups, thanks to Executive Chef Duane Douglas. Locals, vacationers and families rave about the friendly service and choose from tasty appetizers, homemade soups, huge salads, hearty sandwiches, scrumptious entrees and homemade desserts. A daily blue plate special accompanies a variety of specials. Sunday Brunch is served every Sunday year round from 10 a.m.-3 p.m. followed by lunch & dinner. Live music, local artwork, Happy Hour at The Coppertop Bar, Tues-day-Friday and a variety of special events complete the restaurant’s list of unique offerings in the more than 100-year-old restored movie theater. Open TuesdaySunday year round. Free WiFi. Reservations accepted. GREENE TURTLE-WEST Rte. 611, West Ocean City • 410-213-1500 The newest location of Maryland’s No. 1 sports pub and restaurant, the World-Famous Greene Turtle, which opened in January 1999, features a beautiful, non-smoking 80-seat dining room with an exciting menu. Delicious steaks, sizzling steaks, fresh fish, crabcakes and more. Live entertainment. Plenty of parking available. House specialties: happy hour and the best hot wings in West OC. HOOTERS OF WEST OCEAN CITY Route 50 • 410-213-1841 Things are always getting better and fresher at Hooters, where we make you happy. Of particular note of late is the new fresh menu, which offers a variety of fresh ground chuck burgers, green salads, world famous chicken wings with 11 flavorful sauces and a fun children's menu. Happy Hour is offered every day from 3-7 p.m. Full bar available. Don't forget to pick up some authentic Hooters merchandise in kids and adult sizes. Enjoy all the sports packages on the large flat screen TV's and great service by the delightful Hooters Girls. Bike Nights every Wednesday and live entretainment every Wednesday, Friday & Saturday. Live entertainment is also offered.Check us out on the web at www.hootersofoc.com Like us on Facebook and follow us on Instagram and Twitter. J&J’S PIZZERIA Rte. 50, West OC • 410-213-0303 Offered here is the finest from a woodfired brick oven pizza. Dine-in or carry-out. Tasty lunch specials offered daily. Open at 11:30 a.m. daily. LA HACIENDA SOUTHWEST BAR & GRILL 11033 Nicholas Lane, Ocean Pines South Gate Entrance • 410-208-1383 South of the Border meets South Gate at the new La Hacienda Southwest Bar & Grill featuring a wonderful selection of appetizers along with delectable fajitas, burritos, enchiladas, tortillas and traditional combinations. Open daily for lunch and dinner starting at 11:30 a.m. Enjoy great daily specials and fabulous happy hour from 4-6 p.m. with $1.25 tacos at the bar. LIGHTHOUSE SOUND St. Martin’s Neck Road • 410-352-5250 Enjoy the best views of Ocean City at the newly renovated, Lighthouse Sound. Come relax and dine overlooking the bay and the beautiful Ocean City skyline. Savor entrees such as local rockfish, tempura-battered soft shell crabs, char-grilled filet mignon and jumbo lump crabcakes. Open to the public, we serve Sunday brunch, lunch and dinner. One mile west of Ocean City, Md., just off Route 90 on St. Martin’s Neck Road. Reserva-tions recommended. PLAYER’S CLUB River Run Golf Course, Masters Lane, Off Beauchamp Road, Berlin • 410-6416500 Treat yourself to a one-of-a-kind dining experience along the St. Martin River. The Player’s Club is open daily for lunch, dinner and Sunday breakfast, 9 a.m.-noon, offering a unique choice of weekly changing selections. Reservations recommended. RUTH’S CHRIS Within the GlenRiddle Community 410-213-9444 • www.ruthschris.com Ruth’s Chris specializes in the finest customaged Midwestern beef. We broil it exactly the way you like it at 1,800 degrees to lock in the corn-fed flavor. Then we serve your steak sizzling on a heated plate so that it stays hot throughout your meal. Many of our recipes were developed by Ruth, favorites such as shrimp Remoulade, Crabtini and Ruth’s chop salad. Located five miles west of Ocean City in the GlenRiddle Golf clubhouse. Extensive wine list. Reservations recommended. THE SHARK ON THE HARBOR 12924 Sunset Ave., West Ocean City 410-213-0924 • ocshark.com We make real food from scratch. We believe that great food and healthful ingredients are not mutually exclusive of each other. Featuring local organic produce and seafood. All natural products - clear of preservatives and antibiotics. Whole grains and whole foods are used in the preparation of our menu – which our chefs write twice daily, based on what's fresh, available and delicious. Fresh. Local. Organic. Taste the difference. Open Daily Year Round, Monday-Saturday for Lunch & Dinner and Sundays for Brunch, Lunch & Dinner. Reservations suggested. SHOOTER’S SPORTS PUB 10514 Racetrack Road • 410-208-1900 This family-oriented establishment is conveniently located near the casino and is your new local sports bar. All the traditional bar foods can be found on the menu, but each have a special twist that keeps patrons coming back for me. Be sure to check out the crab dip in a bread bowl as well as the burgers, wings and seared tuna, to name a few house favorites. Wine-based cocktails are served. Pool, darts and other games available. INLET TO 94TH STREET 32 PALM 32nd Street Oceanside In The Hilton 410-289-2525 Executive Chef Rick Goodwin has introduced an exciting new menu. A favorite amoung many is the Bermuda Triangle, featuring cinnamon seared scallops finished with an ancho mango coulis along with house broiled crabcake with a sweet chili remoulade and finally, apple wood smoked bacon wrapped around jumbo shrimp, grilled to perfection with jalapeno barbecue sauce. Other wonderfully delicious dishes cover the land and sea as well and each have a special touch that makes this restaurant unique among its peers. Children’s menu available. Open daily for breakfast, lunch and dinner. 45TH STREET TAPHOUSE 45th St. & Coastal Hwy. • 443-664-2201 The 45th Street Taphouse is Ocean City's newest bayfront restaurant! Open 7 days a week, the 45th Street Taphouse is open Monday-Friday at 11 a.m., and at 8 a.m on Saturday and Sunday mornings to serve you a delicious bay front breakfast until noon. Executive Chef Jeff Burton takes your favorite bar food, and serves it with a twist. Instead of Fish & Chips, Chef Jeff created Fish In Chips, in which he takes fresh rockfish, uses homemade potato chips to make the crust & flash fries it in a pan and serves it with a spicy mango ketchup and Old Bay tartar sauce. The breakfast menu features all your favorites including Banana Foster French Toast, but don't miss the Surf N Benedict which features 2 fried green tomatoes, Maryland jumbo lump crabcakes, topped with poached eggs and an Old Bay hollandaise, a symphony in your mouth! The 45th Street Taphouse has a smok-